MENUS



SNACKS

.

MARINATED OLIVES

.

BEER NUTS & SEEDS

.
$9 each

.

CHARCUTERIE

(w crackers, pickles & preserves)
.
GRAVLAX
Salt Cured Steel Head Trout,  Lemon & Black Pepper Compote 
$9
.
GABAGOOL 
Capicola, Paprika, Black Pepper
$9
.
PASTRAMI
Montreal smoked meat style
$9

.

CHEESE

(w crackers & preserves)
$9 each

 .

LA TOMME DES DEMOISELLES

- Semi-firm, 8 Months Surface Ripened Cheese

Pasteurized Cow's Milk from Iles-De-La-Madeleine, QC

- Fruity, Salty & Buttery Aromas

.$9 
.

CELTIC BLUE

- A  Semi-Soft Blue Veined Cheese 
- Pasteurized Cows Milk from Glengarry, ON
- Salty, Nutty & Wild Mushroom Aromas

$9 

.

ALFRED LE FERMIER

- Firm , Wash Rind,  Aged 8-10 Months
- Raw Cow's Milk  from Eastern Townships, QC
- Woodys, Flowery, Salty Aroma

$9 

 

 

LE NOBLE

- Soft Bloomy Rind Cheese    
- Pasteurized Jersey Cow's Milk From, Lanaudiere, Quebec
-Mushroomy, Buttery & Creamy Aromas

$9 

 

.

RAW BAR

.

SCALLOP CRUDO

Lentil du puy / Vadouvan Curry / Confit Cherry Tomato / Roasted Almond / Cilantro / Papadum
$23
.

TUNA 

Diced Yellow Fin /  Peach Fresno Hot Sauce / Mushroom XO / Artichoke Barigoule / Sesame Vinaigrette / Pickled Red Onion / Potato Chips
$24
.
 ,

BEEF TARTARE

Myers Beef / Wasabi Oil / Capers / Crispy Shallots / Beef Fat Emulsion / Mustard & Tapioca Chip
$23
.

BISON CARPACCIO 

Brined & Thinly Sliced Sirloin / Fermented Ground Cherries / Lacto Potato Frisse / Black Allium Dust / Pickled Sea Asparagus / Avonlea Cheddar /
Emidio Pepe Extra Virgin Olive Oil   
$23
.
.

APPS

ENDIVE & MUHAMMARA SALAD

Roasted Red Pepper & Walnut Muhammara Puree / Pomegranate Molasses / Pickled Pink Oyster Mushrooms / Olive Tapenade / Capers / Puffed Quinoa 
$19
.


BAKED POTATO MOUSSE

Potato Mousse / Canadian Trout Roe / Crispy Potato Skins / Dill Oil / Smoked & Confit Egg Yolk
$18

....
.

PASTAS

. 

CORN & MOLE ANOLINI

Fermented Corn & Huitlacoche Chocolate Anolini/ Roasted Red Pepper Mole/ Coffee Oil/ Green Onion/ Jalapeno/ Fresh Lime/ Popcorn Parmesan
$30
.

CARBON LUMACHE

Matane Nordic Shrimp / Confit Halibut Cheek / Parsley Butter Sauce / Mussel Cream / Lemon Brunoise / Artichoke / Flying Fish Roe
$31
.

BUCATINI

  Braised Veal Shank / Beef Bacon / Bianco di Napoli 12 Hour Tomato Sauce  / Calabrian Chili / Confit Garlic / Burn Onion Oil 
$31
.

HOT PLATES

.

SUNCHOKE

Fordbidden Rice Koji & Maple Glazed / King Trumpet Mushroom / Picked Apple / Fermented Sunchoke Puree / Pickled Apricot Jam / Caramelized Onion Chutney   

$29

.

TURBOT

Grilled Fillet / Dill Flower & Garum glaze / Roasted Carrot & Celery Root w Dill-Escabeche / Smoked Mussels / Celeriac Mousse / Kimichi Hollandaise
$37
. 

WILD BOAR

BBQ Boar Belly / Apple BBQ lacquer / Smoked Poblano Mousse / Buttermilk Kohlrabi Fondant / Pickled Chestnut Mushrooms Puree / Swiss Chard w Horseradish Vinaigrette 

$36
,

DUCK

Char Siu Roasted Margret Duck Breast / Roasted Squash / Grilled Cabbage / Duck Rillettes / Amalfi Lemon Vinagrette / Date Jam / Mulled WIne Jus
$39
.
.

SWEET

 . 

CHOCOLATE 

Chocolate Semi-Fredo / Hazelnut Butter / Lacto-Fermented Blueberry / Hazelnut Crumble / Porcini Mushroom Ice Cream / White Truffle Caramel

 $15

..

BASQUE CHEESECAKE

Chamomile Basque Cheesecake/ Local Apple Butter/ Black Ginger Ice Cream/ Graham Cracker
$16

.

SORBET

3 Assorted Flavours 
$10

.

WINE

.

SPARKLING

PARES BALTA "CAVA" 'NV

VARIETAL: XERELLO
ORIGIN: CAVA, SPAIN
5oz GLASS $14
.

VINI DI GIOVANNI " IL TREBBIOZZO" '22

VARIETAL: TREBBIANO
ORIGIN: UMBRIA, ITALY
5oz GLASS $16
. 

WHITE

.

DOMAINE DE MAJAS " BLANC" '22

VARIETALS: CARIGNAN & GRENACHE BLANC / MACCABEU

ORIGIN: ROUSSILON, FRANCE
5oz GLASS: $15

 

PARTIDA CREUS "VN '22

VARIETALS:XEREL-LO

ORIGIN: PENEDES, SPAIN
5oz GLASS: $17

.

DOMAINE BIBICH "BILO" '23

VARIETALS: DEBIT

ORIGIN: PLASTOVO, CROATIA
5oz GLASS: $16

ROSEWOOD "SAVAGNIN" '21

VARIETAL: SAVAGNIN 
ORIGIN: NIAGARA, ONTARIO 
5oz GLASS: $13
.


ANDREA CALEK "BLONDE" '22

VARIETALS: VIOGNIER / CHARDONNAY

ORIGIN: ARDECHE, FRANCE
5oz GLASS: $17

.

ORANGE

.

RUTH LEWANDOWSKI  "TATTO" '22

VARIETALS: GRUNER / CHARD / SAUV BLANC / RIESLING

ORIGIN: MENDOCINO, CALIFORNIA
5oz GLASS: $18

.

MAS GOMA "COSI JOAN '22

VARIETALS: XAREL-LO 

ORIGIN: PENEDES, SPAIN

5oz GLASS: $16

.

ROSE

ALESSANDRO VIOLA  "ROSE" '22

VARIETAL: NERO D'AVOLA
ORIGIN: SICILY, ITALY
5oz GLASS: $16
.
.

RED

 

PODERI CELLARIO " E GRINGO! " '21

VARIETALS: GRIGNOLINO

ORIGIN: PIEDMONT, ITALY
5oz GLASS: $13

.

CATHERINE ET PIERRE BRETON  "AVIS DE VIN FORT" '22

VARIETAL: CABERNET FRANC (CARBO & FUNKY)
ORIGIN: LOIRE, FRANCE 
5oz GLASS: $17
.

AMPELEIA "UNLITRO" '22

VARIETAL: CARIGNAN / GRENACHE / ALICANTE
ORIGIN: TUSCANY,  ITALY
5oz GLASS: $15


LA PETITE BAIGNEUSE " LOUSTICS" '19

VARIETAL: GRENACHE NOIR,  
ORIGIN: ROUSSILION, FRANCE
5oz GLASS: $17
.

ORI MARANI " NITA" '19

VARIETAL: SAPERAVI
ORIGIN: KAKHETI, GEORGIA
5oz GLASS: $16
.
.

.

..

COCKTAILS

.

🎶APPLE BOTTOM GENES, BOOTS WITH THE FURR..🎶

Rittenhouse Rye / Montenegro Amaro / Lemon / Maple / Spice Apple Syrup / Egg White / Nutmeg
$17 (5oz) 
...

BUCKY MILLOY, DELIVERY BOY

Bombay East India Gin/ St Germain / Tooth & Nail Discretion / Lemon / Simple / Egg Whites / Rhubarb bitters
$16 (2oz) 

...

AL MAC'S AIRWAYS 

Bombay Saphire London Dry Gin / Lemon / Creme de Violet /
Luxardo Masraschino Liqueur / Paper Plain Cordial 
 $15 (2.5oz)

...

IS MILLZ  "PEAR"ISIENNE ?

Boulard Calvados / Campari / Belle Pear Liqueur / Dollins Red Vermouth
$17 (2oz)
... 

GRAHAM'S DATE IS OFF THE WALL NUTS 

Walnut Infused Buffalo Trace / Date Simple / Ango / Orange Bitters
$16 (2oz)
...

CAM'S NECK TATT'S NICER THAN MAI TAI 

5 Rum Blend / China China / Pistachio Orgeat / Lime  
$16 (2oz)
...

"THEY'RE GUNNA LET JOSÉ FIGHT FIRES 🤯 ???"

Cazadores Tequilla Reposado / Agua Santa Mezcal / Ancho Reyes / Cocchi di Torino / Turkish Tobacco Bitter / Luxardo Bourbon Cherry
$17 (2.75oz)